Comments on: Time to Talk Garlic http://wisewomencoffeechat.com/2008/10/time-to-talk-garlic/ Just another WordPress weblog Tue, 02 Aug 2011 08:46:30 -0500 http://wordpress.org/?v=2.8.3 hourly 1 By: Wise Women Coffee Chat » Garlic Harvest! http://wisewomencoffeechat.com/2008/10/time-to-talk-garlic/comment-page-1/#comment-1327 Wise Women Coffee Chat » Garlic Harvest! Wed, 29 Jul 2009 10:15:38 +0000 http://wisewomencoffeechat.com/?p=525#comment-1327 [...] those of you who ventured into “garlic farming” with me last fall, attached is a link that provides guidance on when and how to harvest your [...] [...] those of you who ventured into “garlic farming” with me last fall, attached is a link that provides guidance on when and how to harvest your [...]

]]> By: Wise Women Coffee Chat » Spring Contemplations http://wisewomencoffeechat.com/2008/10/time-to-talk-garlic/comment-page-1/#comment-1113 Wise Women Coffee Chat » Spring Contemplations Mon, 13 Apr 2009 10:40:38 +0000 http://wisewomencoffeechat.com/?p=525#comment-1113 [...] next thing - planning the spring garden.  I’m happy to report that my garlic is coming up (which I wrote about and planted last fall) - and am just trying to figure out the rest.  I have visions of a much more ambitious vegetable [...] [...] next thing – planning the spring garden.  I’m happy to report that my garlic is coming up (which I wrote about and planted last fall) – and am just trying to figure out the rest.  I have visions of a much more ambitious vegetable [...]

]]> By: Cindy La Ferle http://wisewomencoffeechat.com/2008/10/time-to-talk-garlic/comment-page-1/#comment-496 Cindy La Ferle Wed, 08 Oct 2008 14:49:21 +0000 http://wisewomencoffeechat.com/?p=525#comment-496 I love roasting heads of garlic as an appetizer. I spread the softened cloves on toast points, then add goat cheese and red peppers. Thanks for the tip on fall planting. I never thought of planting my own. And by the way, I'm really enjoying the Trader Joe's Cookbook, which one of you recommended on this site. I love roasting heads of garlic as an appetizer. I spread the softened cloves on toast points, then add goat cheese and red peppers.

Thanks for the tip on fall planting. I never thought of planting my own. And by the way, I’m really enjoying the Trader Joe’s Cookbook, which one of you recommended on this site.

]]> By: Stacy http://wisewomencoffeechat.com/2008/10/time-to-talk-garlic/comment-page-1/#comment-495 Stacy Wed, 08 Oct 2008 13:29:52 +0000 http://wisewomencoffeechat.com/?p=525#comment-495 Thanks for the info Anne. We may not agree on the dried bean vs. canned bean "issue" but you are so right about fresh garlic being completely different than store bought. My neighbors go to the Farmer's Market in New Canaan to buy their garlic. Thanks for the info Anne. We may not agree on the dried bean vs. canned bean “issue” but you are so right about fresh garlic being completely different than store bought. My neighbors go to the Farmer’s Market in New Canaan to buy their garlic.

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